9lives's Profile

Title Last Reply

No Mi Casa: the real scoop on Cabo eating.

I'm down here now..a few of my favorites

Simple fish seafood..el pescador

Fish tacos...Los Claros.. I like the 1 on the street behind Squid Roe, heading away from the Marina

Terminal, birria, menudo, tongue..small stand on the same street as Los

Claros..mornings only

Tacos Gus's for al pastor

Walking down Solmar Rd, there is a group of trucks in front of the "craft" market. I had a pulpo cocktail there today that was very good. I've enjoyed them in the past but today was my first trip this year. You can also buy fresh fish at the boat ramp.nearby.

If you have cooking facilities, there is a good farmers market in Pedregal, we'd and Sat am.

Haven't been to Todos in a few years but the town is a little away from the beach. Los Cerritos Surf Club?? is a good stop

Odile hit this area pretty hard. Cabo is open but don't know about Todos.there was a nice hotel that's beachfront there. Eta Posada la Poza is the hotel that's on the beach

1 day ago
9lives in Mexico

February 2015 Openings and Closings

Big space, about the size of a pro/college football field.

Jan 25, 2015
9lives in Greater Boston Area

Best sandwiches in Boston?

That Campechana is a favorite of mine. I get it at the North End location.

The carnitas/ chorizo mix makes it stand out.

I'm currently in South Baja, MX and I haven't had a Torta yet down here that I think is better.

Jan 22, 2015
9lives in Greater Boston Area

Best sandwiches in Boston?

John, the "sr sandwich maker" has been a much beloved fixture in the FD for years. 20 plus.

He's been at Grass Roots for a long time but many people used to "follow" him..wherever deli he worked.

They were doing the fresh roasted turkey for a long time; while turkey roll was the usual at most places.

have you tried the Korean dishes? I have seen them listed but never tried.

There's another thread on Korean downtown and I recently had Hungry Traveler..ok

On topic,..Sam LaGrassas belongs on any best sandwich list in the area..

Best Dishes in Chinatown

I've had both the eel with maggi sauce and the black bean sauce.

I like them both but I think I prefer the black bean version. If I recall, the maggi has a light fry to it.

You can't go wrong with either.

Remember, both of these dishes require that you order the entire eel..best to be shared with 3 or 4 people so you can order other dishes. Plan on leftovers unless you have a huge appetite if you're by yourself

Dec 29, 2014
9lives in Greater Boston Area

Where can I buy Pheasant?

I had a similar goose experience. Amazing how much grease came out of it.

I had some fresh killed /hung (haha) pheasant a few years ago. Nice flavor but very lean. Needed to cook on the rare side or it got very dry.Carcasses worked great as lobster bait..:)

The lobsters ate better than we did; til it was their turn.

Dec 17, 2014
9lives in Greater Boston Area

Authentic Mexican restaurant recommendations?

I had the Campechana Torta at Tenoch on Lewis St/NE. Carnitas, chorizo and more.

I think it's 1 of the top sandwiches in Boston and compares favorably with much of the food I've eaten in Mexico.

Nov 23, 2014
9lives in Greater Boston Area

Bagelsaurus - new Cambridge location.

I was in the area today a little before noon today, Sunday.

I thought the plain everything bagel was fantastic.

Line was out the door and the place was crowded. I got my bagel in 10-15 minutes.

I'm not in the area often enough to make it a regular stop but I'm glad I was able to try one.

Nov 16, 2014
9lives in Greater Boston Area

Great Soups Downtown

That fish sauce addition is a great idea and I'll do that next imm I have the soup.

I had it recently and thought it had Slipped a little from my previous memories...or maybe I had a cold.

I was introduced to bun Rieu at Nam Vang, the predecessor to Xinh Xinh. Glad I'm still able to get it

Nov 14, 2014
9lives in Greater Boston Area

Sakura Bana

There was a place there before Narutomi.

Don't recall the name, but thought Roka.

Nov 12, 2014
9lives in Greater Boston Area

Sakura Bana

Maybe Roka?

The market on Newbury closed and reopened for a time in Porter Sq. Had a small selection of (very) fresh fish.

Nov 12, 2014
9lives in Greater Boston Area

Bay scallops

The bay scallops that are being posted about here are small and only available a few moths/year. They are local, Cape, Nantucket, MV, Peconic, etc. They are very sweet and get a premium price..usually $30+- at local markets.

I think the little scallops you typically "see as a special at Lobster Claw" (or many other seafood places) are Calico Scallops. I think some are imported. They are not considered a premium product and sell for 1/4 of the scallops being discussed here..available year round in any supermarket or restaurant.

Nov 09, 2014
9lives in Greater Boston Area

Lamb Sandwiches

I'm a fan of Hemshin too.

They are in the alley to the right side of old City Hall/Ruth Chris..looking at RC.

Nov 07, 2014
9lives in Greater Boston Area

Sakura Bana

Nara is long gone. That little alley is still there. Wendell St.

I liked the place a lot..seemed to have a lot of Japanese diners. I was much newer to raw fish then so my opinion/ recollection has to be discounted some but it certainly got bonus points for being tricky to find.

Sakura Bana

I don't know if there is any relation to Sakura in Wakefield.

This 1 is on 57 Broad St..Boston..Financial District

I don't know about any Moonie connection for the restaurant.

They do get fish from True World ( as do many sushi bars); which used to be owned by the Moon people in Gloucester..may still be owned by them. I'm just not up on it.

Nov 07, 2014
9lives in Greater Boston Area

Sakura Bana

Had a superb meal here recently.

Ankimo, real nice Otoro/fatty tuna, Mackeral,and a few more ngiri items.

Sea Urchin from Maine and CA...reaffirmed my opinion that CA is better.

This has been a long time favorite for lunch. Their lunch special is a good deal but the ala carte menu is far more interesting.

Nov 06, 2014
9lives in Greater Boston Area

Bay scallops

Oceanaire had them today.

Nov 06, 2014
9lives in Greater Boston Area

Sagres Restaurant

I was a big fan of Sagre's.

They were closed when I was last in Fall river but I had a great meal at TA Restaurant.

Oct 29, 2014
9lives in Greater Boston Area

Korean Downtown?

I'm far from a connoisseur of Korean food but I've enjoyed what I've had at Hungry Traveler.

Oct 28, 2014
9lives in Greater Boston Area

Korean Downtown?

I noticed the "Grass Roots Deli" has a few Korean items. They are in the DTX building next to Millenium Pl, on Winter St..Petit Robert upstairs.

A Korean family bought the place some years ago. pretty good deli food before they got priced out of their space on Devonshire.

Primarily takeout with a few tables in the building lobby.

Anyone tried it?

Oct 27, 2014
9lives in Greater Boston Area

Hot Eastern in Chinatown

The dumplings are from Ho Toy Noodle; around the corner on Essex and Oxford.

They sell frozen bags of 50 in the arcade..no longer at the factory.

Agree, not bad. Worth having a bag in the freezer.

Oct 23, 2014
9lives in Greater Boston Area

What I don't enjoy about going

We'd have normall cooked at home but this was the closing down of our "summer community" and no ones residence was in condition to entertain at home...too much half packed bags.

I annoyed with the first place. Had they had our res, I wouldn't have have
Gone to the second.

The seocond place often has seats. It is away from the main tourist area. The owner has a reputation for being "difficult" and situations like ours are not uncommon. I was aware of his rep but beggars can't be choosers; particularly at 8 ish pm on a Saturday night in the North End.

I usually take stories of reputations like this with a grain of salt. In this instance, I tend to believe the stories. Many read something along the lines of great food but owner can be difficult to deal..maybe a few questioning his mental stability.

If no one else sees a problem, that's ok. I and my fellow diners did.

I'll stand by it as my original header of "what I don't enjoy about going out to dinner."

Lost reservations and quirky owners.

Funny thing, once we were seated, the food and service were great.

Oct 19, 2014
9lives in Not About Food

What I don't enjoy about going

We were pretty annoyed at the fact that our res wasn't honored but we didn't want to spoil an evening with some friends that we won't see for a while.

We'd all have been happy with a few pizzas at home.

None of us had cars (real nightmare in the North End) so drive thru wasn't an option.

Oct 19, 2014
9lives in Not About Food

What I don't enjoy about going

It was a good night. We had a very good meal..and we're able to be accommodated on short notice without a reservation.

As to how we were seated, the owner has a reputation for this type of thing...

It's been well documented on several internet food boards.

Maybe a res cancelled or maybe a table opened up 45 mins early. I can't read the guys mind.

I don't think there was any agenda against me...just the appearanc of arrogance by the owner. I might think otherwise except that there are numerous reports of this.

Oct 19, 2014
9lives in Not About Food

What I don't enjoy about going

Out to dinner.

Normally I avoid going out in Boston's North End on a Saturday but another couple wanted to get together and Sat was the only night we were all free.

Simple enough. I called a restaurant I like for a reservation. They have an opening at 8 but only take reservations for 6 or more. I thought of the thread here about that and figured no problem, make it for 6. We'll find 2 more people.

Sat night, the 6 of us show up at 8. they explain they're running an hour late, were very sorry. Ok, it happens. We go enough that they know us and we like the food. We ll go another time. We leave.

I know there's another place nearby. We walk over and ask the owner if he can seat 6. He tells us nothing til 9pm. No one wants to wait and we're outside considering options. We won't starve. We all live 5 minutes away and are considering picking up pizza.

The owner steps outside and says he might have a table in 10 minutes. We're still considering the pizza and the guy comes out again and asks if we want the table in 10 minutes or we are " on our own." Not nearly as horrible a fate as he might think.

We say we'll wait for the table. He then tells us it will be ready in 2 minutes. In 2 minutes, he seated us at a very nice table and we had a delicious meal.

My thought was , " why all the verbal gymnastics?" How about the 6 of us walk up to the restaurant...do you have a table for 6? Yes, it will be ready in a few minutes. Owner risked losing us as customers, with no possibility of gaining anything.

Oct 19, 2014
9lives in Not About Food

General Tso's Chicken??

I recall a similar lunch..:)

Oct 15, 2014
9lives in Greater Boston Area

Dumpling cafe, Chinatown

I was there today; almost 4 years to the day from my above post. Not my only visit in those 4 years.

Taiwaness pan fried dumpling and kidney w/black bean sauce..both superb.

Oct 13, 2014
9lives in Greater Boston Area

Minimum Wage Impact on Restaurant (especially FF) Prices

I don't know what will happen in the FF industry but I know my local CVS pharmacy employs a lot less cashiers than a few years ago.

I shop regularly in a pretty busy store.

Often there is 1 or no cashiers working..5 auto checkout stations.

A few years ago, there would have been 4-5 cashiers.

Sep 27, 2014
9lives in Not About Food

would you sue for this?

In fairness, there were 3 dental professional involved..gums, root canal, crown, ugh..:)

Sep 13, 2014
9lives in Not About Food

would you sue for this?

I have had the xperience of breaking a tooth on takeout Chinese food. A small piece of metal had broken off the container and gotten into the food. I cracked a molar below the gum line.

I called the restaurant and told them what happened. They told me to get it fixed and give them the bill. Their insurance would cover it.

I saw my dentist and found the costs to repair it would be in the $5,000 range. I informed the restaurant and they said fix it and send them the bills.

I did talk to an attorney friend and he told me with a back tooth that would not affect my appearance that having them agree to fix it should be sufficient. Compensation for pain and suffering and time spent getting the repair was not a realistic expectation and suing was not a reasonable cause of action.

I had it repaired and was reimbursed in full by the restaurants insurer.

The restaurant owner (where I was a regular) would joke that his deductible was $500. I made it a point to frequent the restaurant often to help him recoup it.

I lost the tooth some years later.

My attorney friend also told me that if I sued, the insurance co could take different stance and require me to prove that the tooth was broken on something from the restaurant and not broken on something else.. I'm not 1 of them, but there are people who break a tooth and then fo to a restaurant and claim it was broken in the restaurant..and sue.

Breaking a tooth was not an opportunity for me to make $.. Just happy to have it repaired at no cost x time and pain.