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JudiAU's Profile

Type

What I should I serve with the champagne for a wedding toast?

Aug 10, 2014 by mlwebb in Home Cooking

35

If you were trying to impress, what would your dinner party menu look like?

Aug 08, 2014 by The Oracle in Home Cooking

52

Is cornflour in UK baking the same as cornstarch in US baking?

Nov 15, 2011 by TerriL in Home Cooking

18

Grandmas, and kids for dinner near Wilshire/Fairfax?

Aug 11, 2014 by ltsering in Los Angeles Area

22

Best Banana Cream Pie in LA??

Jan 15, 2007 by ipsedixit in Los Angeles Area

60

Local, pastured, humanely-raised eggs, chicken and milk

Sep 05, 2009 by jjenred5 in Los Angeles Area

55

Is it worth it to eat organic peanut butter?

Aug 04, 2014 by SummerLabyrinth in General Topics

6

ISO Chow-worthy Breakfast for the Office

Aug 04, 2014 by SauceSupreme in Los Angeles Area

27

FARMSHOP charging .30 for paper bag. Every other market in area charging 10 cents

Jul 27, 2014 by maudies5 in Los Angeles Area

207

Cooking for yet another party of mixed food needs

Jul 28, 2014 by luckiestduck in Home Cooking

57

Malibu in the Mornings

Jun 27, 2014 by Dommy in Los Angeles Area

55

I have 5 spice powder. what can i make?

Sep 18, 2012 by ritabwh in Home Cooking

32

Schweppes Bitter Lemon

Jul 23, 2013 by jsandler in Los Angeles Area

4

Chicken safety

Aug 02, 2014 by dennis7490 in Los Angeles Area

29

Ideas for fresh, uncured pork jowl

Aug 03, 2014 by Lady_Tenar in Home Cooking

6

Looking for Real Churned Buttermilk

Jul 23, 2014 by rootbeer16 in Los Angeles Area

18

When a jaw is wired shut... (recipe request)

Oct 24, 2006 by xtal in Home Cooking

35

Coconut Water Changes Its Claims

Jul 30, 2014 by tcamp in Food Media & News

12

Oil separation in peanut butter

Aug 01, 2014 by MarkG in General Topics

19

Smoked sturgeon and the rest of the appetizing goods, too bad there no joint like this in LA.

Jul 29, 2014 by kevin in Los Angeles Area

18

Best Coffee in LA

Jun 27, 2006 by peanut112 in Los Angeles Area

309

Do you eat rabbit? How do you cook it?

Jul 19, 2014 by milkhoneyandrum in Home Cooking

87

Grass Fed Lamb Fat: How to Eat It?

Jul 21, 2014 by mike2401 in Home Cooking

7

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

"It's Too Big" -- And Other Bizarre Restaurant Complaints

Jun 09, 2013 by Jwsel in Not About Food

308