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JudiAU's Profile

Type

$10 and edible in Century City (California Mexican Grill)

Feb 15, 2007 by Pei in Los Angeles Area

2

Kreplach Disaster. Need advice

Feb 13, 2007 by joan doan in Home Cooking

15

How to Have a Perfect Valentine's Day Dinner

Feb 13, 2007 by CHOW Staff in Features

7

Authentic oatcakes and Scottish Pub with laphroaig wee dram on west side?

Jan 10, 2007 by larkin in Los Angeles Area

11

Anyone been to Bar Marmont recently?

Feb 12, 2007 by oiyshigal in Los Angeles Area

4

Your favorite vanilla extract...?

Jan 05, 2007 by CindyJ in General Topics

48

Why didn't my gelatin 'gel'?

Feb 10, 2007 by rosielucchesini in Home Cooking

5

What is the different types of Truffle Oil?

Feb 11, 2007 by billjriv in General Topics

1

Can I bloom gelatin in buttermilk?

Feb 09, 2007 by VTtoMAtoCAfoodie in Home Cooking

2

Help with Tapioca

Feb 09, 2007 by cctap in Home Cooking

6

Heirloom Tomatoes

Feb 05, 2007 by claireh in Home Cooking

30

Valentine's Day at LAX??

Jan 29, 2007 by CEfromLA in Los Angeles Area

9

Short ribs - Niman Ranch?

Feb 06, 2007 by azhotdish in Home Cooking

10

Romanesco Cauliflower

Feb 04, 2007 by erichs48 in Los Angeles Area

6

Question about menu item at AOC

Feb 04, 2007 by Apron Boy in Home Cooking

3

Fresh Mozzarella no tomatos, what to do?

Feb 03, 2007 by gamebronc in Home Cooking

18

Unique Donuts

Feb 02, 2007 by woggiedoggie in Los Angeles Area

25

Chris Kimball/America's Test Kitchen

Nov 16, 2006 by themirthmobile in Home Cooking

86

Baco Tuesdays at Opus?

Jan 12, 2007 by woojink in Los Angeles Area

8

Looking for extraordinary cheeses

Jan 29, 2007 by Booklegger451 in Cheese

60

Need impressive fool proof dinner idea for company using new Dutch Oven

Jan 10, 2007 by tamhud4 in Home Cooking

42

Tuna - sandwiches, salads (traditional american)

Jan 31, 2007 by lilygirl in Los Angeles Area

20

Caper Leaves

Feb 01, 2007 by rachaels in Home Cooking

6

Recent report on Bin 8945?

Jan 30, 2007 by meganinlosfeliz in Los Angeles Area

7

TV Dinners, Are You Guilty?

Nov 15, 2006 by Walters in Not About Food

64