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JudiAU's Profile

Type

Menu for the State Dinner in Honor of Her Majesty Queen Elizabeth II and His Royal Highness The Prince Philip, D...

May 09, 2007 by Chinon00 in General Topics

69

Fulton Valley Farm chicken

May 14, 2007 by Dana B in Los Angeles Area

4

Cream cheese frosting - which butter and...

May 14, 2007 by laylag in Home Cooking

2

Gelee vs Jelly?

May 11, 2007 by jpschust in General Topics

6

Nostalgic for French yogurt; seeking recs

Apr 30, 2007 by mmmmangos in General Topics

16

Rhubarb at farmer's markets?

Mar 22, 2007 by emily in Los Angeles Area

15

Sturgeon?

May 10, 2007 by Will Owen in Los Angeles Area

11

Baking a Cake - One Pan or Two?

May 09, 2007 by SallyCinnamon in Home Cooking

12

Ramp Vinaigrette

May 10, 2007 by danna in Home Cooking

2

Cheese - the best cheese experience you ever had

Apr 16, 2007 by missbonnie99 in Cheese

42

Best things to get at Little Next Door

Apr 24, 2007 by Diana in Los Angeles Area

9

Can anyone tell me, if braised rabbit suppose to be tender or tough?

May 06, 2007 by Sikander in General Topics

9

Suggestions for quality/economical black teas?

Apr 25, 2007 by sjauletta in General Topics

20

Wanted: Superior Grass Fed Lamb

May 02, 2007 by JudiAU in General Topics

6

Budget Cooking

May 01, 2007 by mojoeater in General Topics

82

Real Watermelon?

May 04, 2007 by skinny malinky in Los Angeles Area

1

Japanese friends in town-need USA food in Hollywood

May 01, 2007 by bohemiana in Los Angeles Area

27

Ramp storage?

May 02, 2007 by relizabeth in General Topics

1

Varietal strawberries

Apr 28, 2007 by Ruth Lafler in General Topics

11

Where to find Diamond Crystal kosher salt?

Apr 30, 2007 by terracottapot in General Topics

17

Which is the better cornmeal substitute?

May 01, 2007 by Pei in Home Cooking

5

What's OC Famous For?

Apr 25, 2007 by wiz561 in Los Angeles Area

28

Real Tomatoes

Apr 27, 2007 by Irenehope in Los Angeles Area

16

Susina Bakery - Choc Raspberry Cake

Apr 29, 2007 by dinami in Los Angeles Area

3

Do you have to have room temp butter if you use a KA stand mixer?

Apr 27, 2007 by xnyorkr in Home Cooking

9