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JudiAU's Profile

Type

Langer's Hand Cut Pastrami - Overrated!

Apr 16, 2007 by SauceSupreme in Los Angeles Area

52
Apr 26, 2007

Dried out braised beef!?

Apr 25, 2007 by yen in Home Cooking

7
Apr 25, 2007

Heritage Foods Mail Order Ham for Easter - Astounding!

Apr 22, 2007 by grishnackh in General Topics

5
Apr 25, 2007

So I hear it's ramp season -

Apr 24, 2007 by markethej in Los Angeles Area

3
Apr 25, 2007

The Green Garlic is Here!

Apr 21, 2007 by markethej in Los Angeles Area

8
Apr 24, 2007

REVIEW: Beacon (with pix!)

Apr 23, 2007 by Bon Vivant in Los Angeles Area

10
Apr 24, 2007

Which foods taste better organic?

Jul 31, 2006 by fara in General Topics

86
Apr 24, 2007

Spring is here!

Apr 23, 2007 by JudiAU in Los Angeles Area

14
Apr 23, 2007

Reopening the Cupcake Discussion

Apr 03, 2007 by GrillersKid in Los Angeles Area

40
Apr 23, 2007

Has anyone made slow-roasted lamb from Nigella Bites?

Apr 20, 2007 by Aimee in Home Cooking

5
Apr 23, 2007

Fava beans

Apr 22, 2007 by nyfoodjoe in Los Angeles Area

2
Apr 23, 2007

Rockenwagner Pretzel Bread >>> Now Available

Apr 22, 2007 by JudiAU in Los Angeles Area

8
Apr 22, 2007

Chiffon cake not in a bundt pan

Apr 22, 2007 by ctl98 in Home Cooking

1
Apr 22, 2007

Scharffenberger - Were the pessimists right?

Apr 18, 2007 by Loren3 in General Topics

44
Apr 21, 2007

What can I make with a bunch or two of beautiful Muscat grapes?

Apr 21, 2007 by Cinnamon in Home Cooking

11
Apr 21, 2007

Your fave make-aheads to keep on hand for whenever? (Stocks, glazed nuts, salad dressings, spice blends, cut veg...

Mar 23, 2007 by Cinnamon in Home Cooking

30
Apr 21, 2007

Pls help bring it together

Apr 20, 2007 by MalinDC in Home Cooking

4
Apr 21, 2007

Easy Delicious Cupcakes

Mar 04, 2007 by Kater in Home Cooking

22
Apr 20, 2007

Do you ever watch Aussie-Chinese chef Kylie Wong?

Mar 11, 2007 by MarkG in Food Media & News

24
Apr 20, 2007

What To Do with Beef Tongue? [moved from General Chowhounding Topics]

Apr 03, 2007 by EmJayBe in Home Cooking

15
Apr 20, 2007

My pan sauce needs help!

Apr 17, 2007 by thatgirl153 in Home Cooking

17
Apr 18, 2007

A true abetoire in Los Angeles?

Apr 12, 2007 by markethej in Los Angeles Area

11
Apr 17, 2007

When the recipe calls for "white wine" . . .

Apr 11, 2007 by CindyJ in Home Cooking

18
Apr 14, 2007

Grass-fed cows' bright yellow butter and questions about food coloring

Mar 26, 2007 by grocerytrekker in General Topics

7
Apr 13, 2007

Filled cupcakes--any tips?

Apr 12, 2007 by tweetie in Home Cooking

7
Apr 13, 2007