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JudiAU's Profile

Type

Recipes that involve LOTS of milk?

Jul 07, 2013 by Chowrin in Home Cooking

30
Jul 11, 2013

Make ahead meals for Elderly

May 24, 2012 by cgarner in Home Cooking

85
Jul 11, 2013

Why duck fat but not chicken fat?

Nov 04, 2012 by CindyJ in Home Cooking

26
Jul 09, 2013

Santa Monica Seafood

Feb 28, 2009 by Ben7643 in Los Angeles Area

135
Jul 08, 2013

Top Five L.A. Sandwiches?

Aug 21, 2011 by tenedor in Los Angeles Area

93
Jul 08, 2013

West L A Breakfast

Jun 18, 2013 by flowergirl in Los Angeles Area

36
Jul 08, 2013

Help needed: first time with a mandoline...

Jul 06, 2013 by Thanks4Food in Home Cooking

17
Jul 08, 2013

Any interesting onigiri to be found in LA, Westside-ish?

Jul 03, 2013 by JudiAU in Los Angeles Area

9
Jul 07, 2013

Improperly cooked meat this morning—toss it, right?

Jul 01, 2013 by calf in General Topics

22
Jul 07, 2013

Risotto without chicken stock?

Jul 05, 2013 by desserina in Home Cooking

38
Jul 07, 2013

Sticky Toffee pudding, do you have the perfect recipe?

Jun 03, 2013 by iL Divo in Home Cooking

25
Jul 06, 2013

Rabbit Stock?

Jul 04, 2013 by nofunlatte in Home Cooking

10
Jul 05, 2013

Source for Retail Let's Be Frank Hot Dogs

Jul 03, 2013 by JudiAU in Los Angeles Area

6
Jul 04, 2013

Costco cherries

Jun 21, 2013 by LuluTheMagnificent in Los Angeles Area

15
Jul 02, 2013

Providence - Spring Chef's Menu: A Pictorial Essay

May 08, 2013 by J.L. in Los Angeles Area

10
Jul 01, 2013

Ways to stretch fish for the grill to feed a crowd inexpensively?

Jun 30, 2013 by arielleeve in Home Cooking

66
Jul 01, 2013

Ice Cream: Same Recipe, New Environs, New Problems?

Jun 26, 2013 by happygreengirl in Home Cooking

19
Jul 01, 2013

A Call for the difficult, the labor intensive, and the cheapest recipes

Jun 24, 2013 by SummerBoredom in Home Cooking

203
Jun 30, 2013

Anyone starting any summer time liqueurs and cordials?

Jun 24, 2006 by JMF in Spirits

116
Jun 30, 2013

Grass-fed beef texture

Apr 29, 2013 by makinitgreen in Home Cooking

20
Jun 28, 2013

RHUBARB IS IN SEASON

May 05, 2013 by Querencia in Home Cooking

119
Jun 26, 2013

Ottolenghi - American Edition

Jun 16, 2013 by pikawicca in Home Cooking

24
Jun 25, 2013

Grilling...serving dilemma

Jun 20, 2013 by BeeZee in Home Cooking

28
Jun 23, 2013

Cheapest grass fed beef?

May 04, 2007 by Iateitup in Los Angeles Area

43
Jun 23, 2013

What's the best "green" or environmentally friendly dishwashing liquid you've used?

Apr 21, 2013 by ninrn in Cookware

48
Jun 23, 2013