Tipping/Gratuities in Spain - What's the proper amount?
trymonlam in Spain/Portugal
14
Harters on Sep 23, 2009
Peking Duck for solo diner in Beijing
LloydG in China & Southeast Asia
10
James G on Oct 17, 2009
any hounds in Guangzhou?
trymonlam in China & Southeast Asia
0
trymonlam on Sep 18, 2009
Question about food in a bag
Ericandblueboy in China & Southeast Asia
3
modernleifeng on Sep 19, 2009
Hound from Hong Kong visiting Spain. Recs needed for a man willing to eat anything that moves
9
Ranina on Sep 28, 2009
Recs for Sydney's fine dining stops for CH from Hong Kong and Boston?
trymonlam in Australia/New Zealand
brunelleschi on Jan 18, 2009
Traveling Pig Roaster?
lescaret in Greater Boston Area
8
Dax on Jul 17, 2008
Source for Chile de Arbol Powder and Cumin Seeds
paulgardner in Greater Boston Area
16
franksnbeans on Jul 17, 2008
Where can I find fresh cow diaphragm?
trymonlam in General Chowhounding Topics
24
kaleokahu on Mar 16, 2011
3-4 days in Savannah and Charleston, Recomendations?
trymonlam in General South Archive
2
Cary on May 06, 2008
Essential Kitchen for a College Grad?
adrummond in Cookware
6
willygreen on Apr 23, 2008
Asian desserts...why don't I like them?
Morticia in General Chowhounding Topics
99
Orchid64 on Apr 16, 2008
Wow, I hate this rice
DeppityDawg in Home Cooking
5
DeppityDawg on Apr 09, 2008
Nervous Newcomer to Beijing
xtian in China & Southeast Asia
19
xtian on Jun 04, 2008
Sunday Dim Sum in Chinatown?
ayala101 in Greater Boston Area
trymonlam on Apr 03, 2008
Where do you go for quick lunches around downtown crossing?(assuming you work in the neighborhood)
trymonlam in Greater Boston Area
beacon_hill_boy on Apr 17, 2008
Need advice on a snack walk around waterfront
7
steinpilz on Mar 19, 2008
Porsche knives - any user reviews?
Kelly in Cookware
4
yayadave on Mar 18, 2008
Balut in Boston?
jamie2dope in Greater Boston Area
trymonlam on Mar 14, 2008
Anywhere I can get fresh local oysters by the sack?
trymonlam in New Orleans
nolawinelover on Mar 12, 2008
Anyone with experience using a Dickie's Knife Bag?
trymonlam in Cookware
trymonlam on Feb 25, 2008
good place to pick up some chopped liver?
mikhail on Feb 25, 2008
Sharpening a santoku
im_nomad in Cookware
17
culinaryculture on Mar 01, 2008
Visiting DC, Any must-try street food/ cheap eats to reccomend?
trymonlam in Washington DC & Baltimore Area
31
fishie on Nov 24, 2008
Glass kettle vs. Zojirushi for tea?
comestible in Cookware
53
comestible on Mar 01, 2011
Location:
MA, CT
Blog:
http://diningcircuit.blogspot.com/
Profile
Best meal I ever ate:
Per Se, NYC / The Dining Room, SF
My top 5 favorite restaurants:
Per Se, NYC - Quay, Sydney - The Dining Room, SF - Daniel, NYC - Jean Georges, NYC
