Caitlin McGrath's Profile

The proportion of water in generic butter is getting ridiculous!

Oct 01, 2012 by coll in General Topics

78
Feb 27, 2014

Conquer Sourdough in Your Own Kitchen

Feb 27, 2014 by Caitlin McGrath in Features

0
Feb 27, 2014

Everyday Dinnerware

Dec 31, 2013 by nadiam1000 in Cookware

28
Feb 26, 2014

Trader Joe's Yay/Nay Thread - December 2013 [old]

Nov 30, 2013 by fldhkybnva in Chains

434
Feb 26, 2014

Heinz Organic Tomato Ketchup - better than the original

Jul 11, 2006 by rworange in General Topics

43
Feb 26, 2014

February 2014 Cookbook of the Month-- ASIAN DUMPLINGS: Mastering Gyoza, Spring Rolls, Samosas, and More: Filled ...

Feb 01, 2014 by BigSal in Home Cooking

71
Feb 26, 2014

Banoffe Pie -- who's made it and has a great recipe?

Feb 25, 2014 by roxlet in Home Cooking

5
Feb 25, 2014

Do TJ's differ drastically in different regions?

Feb 13, 2014 by trolley in Chains

37
Feb 25, 2014

Split-Second Cookies

Nov 29, 2011 by CHOW Staff in Recipes

25
Feb 24, 2014

February 2014 Cookbook of the Month-- ASIAN DUMPLINGS: Mastering Gyoza, Spring Rolls, Samosas, and More: Stuffed...

Feb 01, 2014 by BigSal in Home Cooking

20
Feb 24, 2014

Cooking from Mighty Spice (and Mighty Spice Express) Cookbook by John Gregory-Smith

Sep 03, 2011 by LulusMom in Home Cooking

281
Feb 24, 2014

Best jar opener for larger diameter jars?

Feb 13, 2014 by greygarious in Cookware

38
Feb 24, 2014

Transform Your Leftover Polenta

Feb 24, 2014 by Caitlin McGrath in Features

0
Feb 24, 2014

Master Versatile Marinara Sauce

Feb 23, 2014 by Caitlin McGrath in Features

0
Feb 23, 2014

Tips for Perfectly Cooked Stovetop Rice

Feb 22, 2014 by Caitlin McGrath in Features

0
Feb 22, 2014

Where Shallots Shine

Feb 21, 2014 by Caitlin McGrath in Features

1
Feb 21, 2014

Which foundational cookbook would you give a beginning 23 YO cook?

Jul 12, 2010 by Diane in Bexley in Home Cooking

107
Feb 21, 2014

Mariage freres tea

Sep 26, 2006 by mrsjoujou in General Topics

84
Feb 21, 2014

Historical Recipes the Next Big Thing

Dec 20, 2013 by rockycat in Food Media & News

152
Feb 20, 2014

Your Top 5 Trader Joe's Products? [OLD]

Feb 19, 2013 by TXMandy in Chains

307
Feb 20, 2014

Homemade Granola: Endlessly Adaptable, Seriously Delicious

Feb 20, 2014 by Caitlin McGrath in Features

0
Feb 20, 2014

Do you eat the skin on a sweet potato?

Dec 04, 2009 by paulispumonti in General Topics

43
Feb 20, 2014

May 2012 COTM: Food of Spain and Moro The Miscellaneous Thread

Apr 30, 2012 by L.Nightshade in Home Cooking

55
Feb 19, 2014

October 2102 COTM: 660 Curries -- Legume Curries, Vegetable Curries

Sep 30, 2012 by blue room in Home Cooking

295
Feb 19, 2014

Vote for the March 2014 Cookbook of the Month!

Feb 12, 2014 by BigSal in Home Cooking

31
Feb 19, 2014