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7 Things to Do with Canned Sardines

May 24, 2010 by CHOW Staff in Features

47

ISO Sweet or savory sandwich cookie ideas

Jul 14, 2008 by maplesugar in Home Cooking

15

Apricot seeds

Nov 23, 2007 by Leucadian in Home Cooking

15

Sformato di arancia recipe help

Oct 07, 2007 by workintheater in Home Cooking

4

Bakesale Betty - It's all true!

Jul 24, 2007 by walker in San Francisco Bay Area

58

Question for chemists and candy-makers

Dec 29, 2007 by MsMaryMc in Home Cooking

4

Flour question--cookies

Dec 22, 2007 by drcmk in Home Cooking

4

Failed coffee buttercream

Dec 21, 2007 by Nyleve in Home Cooking

9

Couverture Chocolate

Dec 15, 2007 by spinach in Home Cooking

15

Freezing meringues

Nov 25, 2007 by Clarissa in Home Cooking

1

Question on Meringue

Nov 16, 2007 by BellaDolce22 in Home Cooking

5

Cardamom coffee cake-- advice, please ;)

Nov 12, 2007 by foxy fairy in Home Cooking

12

Shortbread vs butter cookies

Oct 27, 2007 by hungryann in Home Cooking

3

Pls help me troubleshoot my crust?

Oct 18, 2007 by ziggylu in Home Cooking

6

Salt caramels

Oct 13, 2007 by chowmel in Home Cooking

3

Pie Baking Chemistry question

Oct 12, 2007 by shannoninstlouis in Home Cooking

5

Why does pastry cream get gluey when you make it?

Sep 09, 2007 by fayehess in Home Cooking

3

Recipes in memory of Pavarotti?

Sep 06, 2007 by misterbrucie in Home Cooking

6

Watermelon and Vodka cocktail? [moved from Home Cooking board]

Sep 01, 2007 by drewb123 in Spirits

3

Noyau - advice on roasting apricot kernels, please

Jul 31, 2007 by Gooseberry in Home Cooking

7

How do you peel a peach? Really, how do you?

Jun 01, 2007 by Pate in Home Cooking

17

Runny Creme Anglaise

May 22, 2007 by singleguychef in Home Cooking

14

What's your favorite trifle recipe?

May 22, 2007 by pamd in Home Cooking

20

Marcel Desaulniers Rocky Road Cake Anyone?

May 22, 2007 by nissenpa in Home Cooking

7