Best meal I ever ate:
Steak (one of my last) at Taillevent in Paris, 1985
My current drink of choice:
Fresh Basil Gimlet
I really wish I could:
Drink cocktails with more regularity and fewer hangovers
My "Go-to" dinner party dish:
Homemade Mac n Cheese
My favorite comfort food:
see above
My top 5 favorite restaurants:
Michael Mina, Blue Plate, Mi Lindo Peru, Taq. San Francisco, Papalote
My most tattered cookbooks:
Jack Bishop's - Vegetables Every Day
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