Browse CHOW's best holiday dishes
Cornbread, Pecan, and Salt Pork–Stuffed Onions
Whole onions filled with a jalapeño, salt pork, and cornbread stuffing and baked.
Parsnip and Cauliflower Purée
Sweet parsnips blended with earthy cauliflower in an easy purée.
Shaved Brussels Sprouts Salad
The perfect alternative to a traditional coleslaw, tossed with hard-boiled eggs and a tangy Dijon dressing.