Browse CHOW's best holiday dishes
Celery Root and Squash Gratin with Walnut-Thyme Streusel
Creamy layers of sliced celery root and squash with a crunchy nut topping.
Turnip and Pear Purée
An earthy, savory-sweet side that balances the spicy bite of turnips with sweet pears and potatoes.
Green Beans with Shallots
A quick and tasty take on green beans that’s a great weeknight side dish.
Mustard Roasted Potatoes
The pop of flavor from both whole-grain and Dijon mustard gives this potato side dish a double dose of piquant flavor.
Brussels Sprouts with Chestnuts and Double-Smoked Bacon
A side dish that steals the show.
Maple Mashed Sweet Potatoes
Baked sweet potatoes mashed with melted butter, cream, and a little maple syrup.
Glazed Poppy Seed Turnips
Browned, buttery turnips get a boost of flavor from a sweet poppy seed vinaigrette.
Roasted Butternut Squash and Pears
A simple vegetarian side dish of roasted butternut squash tossed with rosemary, sautéed pears, and onions.
Green Bean Casserole Redux
A made-from-scratch version of the classic Thanksgiving side.