BROWSE
Browse CHOW's best holiday recipes
Sophisticated eggs with a beet, lemon, and chive filling and a smoked blue cheese topping.
Tangy whipped white beans with olive oil and chives.
The addition of goat cheese mimics the zip of Lipton’s famous onion soup mix.
Layers of blue cheese, avocado, bacon, and sour cream make a great game-day snack.
A creamy dip packed with chunky olives and lemon juice.
The classic hot dip updated with Gruyère cheese and crunchy panko breadcrumbs.
An easy, elegant hors d’oeuvre topped with crispy fried sage leaves.
Spiced with cinnamon, cumin, and coriander, and served with a minty yogurt dipping sauce.
Cashews roasted in the oven with a coating of honey–brown sugar syrup, then tossed with flaky kosher salt for a tasty bar snack.
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