Christmas cookies, cocktails, appetizers, DIY gifts, and other recipes to help you celebrate Christmas
Sautéed Brussels Sprouts with Fried Capers
Shredded Brussels sprouts sautéed with garlic, olive oil, and vermouth, then tossed with briny fried capers.
Parsnip and Cauliflower Purée
Sweet parsnips blended with earthy cauliflower in an easy purée.
Rosemary and Garlic Roasted Potatoes
Crunchy, crusty potatoes flavored with herbs and garlic.
Cornbread, Pecan, and Salt Pork–Stuffed Onions
Whole onions filled with a jalapeño, salt pork, and cornbread stuffing and baked.
Braised Brussels Sprouts
Sweet shallots and crisp pancetta will convert haters of Brussels sprouts.
Roasted Fingerling Potatoes
Just potatoes tossed with olive oil, salt, and pepper, then roasted until tender.