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Insights, tips, and restaurant reports from CHOW editors and Chowhound.

Forge de Laguiole Corkscrews

Forge de Laguiole Corkscrews

Open the bottle in French. READ MORE

Etrange Vegetation Dinnerware

Etrange Vegetation Dinnerware

Used to display _chocolatum cakelis_ specimens. READ MORE

Black Forest Dinnerware

Black Forest Dinnerware

Eat in stark, modern luxury. READ MORE

Botanical Champagne Glasses

Botanical Champagne Glasses

Go beyond the flute. READ MORE

Down at the Bog

Thinking of plopping some Ocean Spray cranberries down next to your American Bronze turkey, Kentucky Wonder green bean cassrole, German Butterball mashed potatoes, and Sugar Pie pumpkin pie? Surely not, because like most fruits and veggies, the humble cranberry is now available in heirloom varieties. The Philadelphia Inquirer visits a cranberry farm in southern New Jersey. Aside from a rustic portrait of workers combing cranberries from the bogs, the article shows that there are alternatives to the 1-pound plastic bags in your local supermarket:

Near the packing house is a quarter-acre devoted to Cropper, ‘a lovely, good-tasting berry.’ There’s a patch of blue-tinged Blue Bells. And here and there cameos of Wilcox, an early USDA cross; Beckwith; Early Richards; Champion; Centennial; and Jersey.

Now there’s no excuse for your sauce to be in the shape of the can it came in.

Lobmeyr Candy Dishes

Lobmeyr Candy Dishes

Oompa, loompa, doopatee-doo. READ MORE

Tord Boontje Dishware

Tord Boontje Dishware

Put the outside on the table. READ MORE

Formaggio Kitchen

Formaggio Kitchen

I'll take one of each, please. READ MORE

Living Veneer Square Bowl

Living Veneer Square Bowl

Wood paneling comes back. READ MORE

Sushi Time Sushi Serving Plate

Sushi Time Sushi Serving Plate

For when the clock strikes maki. READ MORE