A Meaty, Boozy Father's Day
Polynesian Cocktail Party
10 Spicy Snacks
Party Food from the Corner Store
How to Make Nut Milk
Sausage Recipes of the Month
Readers of GOOD Magazine were asked to doodle their favorite meal, then were judged by other readers and GOOD editors. Here are the winners.
Editor's Choice: Barry McWilliams, for a black-and-white narrative approach, describing his trip into an abandoned building with blue cheese. He will receive a T-shirt and a smoker.
People's Choice went to Michelle Brost for a psychedelic homage to dumplings. She'll get a T-shirt and a subscription to the print edition of GOOD.
Food photography is nice, but it sure is refreshing to see hand-drawn illustrations like this online.
McWilliams' entry was wonderful, but I sorta wish a non-pro won.