It’s well known that working in fast food is a thankless task. Between the hours, the pay, the sizzling-hot grease, and the often cranky attitudes of supervisors and customers alike, it’s not surprising that when the choice is between working at Burger King or an entry-level position with the Gangster Disciples, many opt for the latter.
But a pistol-packing would-be customer at a Taco Bell in Miami took “unpleasant workplace environment” to the next level last week. A local Fox affiliate reported:
“The gunman, who remains at large, ambushed several employees as they stepped out of the Taco Bell at 630 NE 79th St. at closing time, at about 3:30 a.m., Tuesday. He fired several shots, and Rebecca Bouie took a bullet to her leg, before he fled the scene. ... Bouie took the bullet, according to Miami Police, because some guy was upset the store had closed and he could not buy any food.”
Holy. Hell. We’re all sensitive to the importance of the Fourthmeal, but shooting a single mother who’s already working the graveyard shift at the Bell is absolutely beyond the pale.