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Overheard on the New York Boards

By Mark Hokoda, published on Monday, February 28, 2011 / Edit Post
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"Appetizers: preserved egg with green peppers in spicy sauce, fried potatoes in hot sauce, cucumbers in mashed garlic sauce, bean sprouts with shredded radish and carrots in a spicy sauce, dried radishes in hot sauce. Fish: fresh fish in hot bean paste, fresh fish with bean curd, braised eel or braised sliced fish or braised shrimp in a spicy soup base." – scoopG shares some favorites at Little Pepper in Queens, which just opened its long-planned College Point Boulevard location. Through March it's offering a 20 percent "preview discount," johnk reports.

"Train Wreck Fries—fries topped with cheese, jalapeños, bacon and ranch. Probably the best thing on their menu." – Miss Needle on Virgil's Real Barbecue

"[E]specially the chestnut-stuffed ones. Ooh." – buttertart on baklava at Güllüoglu in Brooklyn

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