How to Make a Marshmallow Pop

Published on Thursday, February 4, 2010, by CHOW Video Team / Edit Post

Nina Wanat, author of Sweet Confections (and former chef-owner of the now-defunct BonBonBar), has an easy, delicious idea for a quick Valentine’s Day dessert or late-night snack. Or both.

CHOW Tips are the shared wisdom of our community. If you’ve figured out some piece of food, drink, or cooking wisdom that you’d like to share on video (and you can be in San Francisco), email Blake Smith and tell us what you’ve got in mind.

Update: This story was updated on Monday, February 6, 2012, to reflect the closure of BonBonBar.

ALLCHOW Tip
POST A COMMENT |4 Comments

COMMENT

  • are those homemade marshmallows?

  • "How to make a marshmallow pop"

    Put it in the microwave.

  • Matash, you are correct, she says to roll in chopped nuts and salt.

    Deborah from CHOW

  • Marshmallow Pop sounds great but cannot quite hear what she says after dip in chocolate and then roll in nuts and ?? sound like salt
    Please confirm