Ice Cream Topping Insanity
Published on Tuesday, October 6, 2009, by James Norton
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James Norton edits the Upper Midwestern food journal Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. For his Supertaster column, he samples offerings from supermarket aisles and fast-food menus. You can follow him on Twitter and fan him on Facebook. His wife, Becca Dilley, takes the photographs for Supertaster. She specializes in weddings and food photography, and is the coauthor of and photographer for the book on Wisconsin's master cheesemakers.
Great stuff where ca I get it.
Keep it coming.
Terri
terri.wooding@ntlworld.com
"Why does supertaster review this kind of stuff?"
Because this is the kind of stuff that Supertaster reviews. That's the entire POINT of Supertaster.
Why does supertaster review this kind of stuff?
Why not go out and find us food that is fit to eat, really make a contribution here? What a waste of space.
We have the A&W rootbeer one, its pretty good.
Supertaster, I respectfully disagree. I have had the cupcake flavor magic shell and it did infact taste like cupcake. Usually your judgements are spot-on but this time that is not the case.
You guys, you have to play the video. The reviews are on the video.
Yea, there is nothing here.
Think about what?