How to Mix Colors for Icing Cupcakes
Published on Friday, June 26, 2009, by CHOW Video Team
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How to Mix Colors for Icing Cupcakes
Gabrielle Feuersinger, owner of San Francisco’s
Cake Coquette, recommends mixing different gel-based food colorings for variety and depth.
CHOW Tips are the shared wisdom of our community. If you’ve figured out some piece of food, drink, or cooking wisdom that you’d like to share on video (and you can be in San Francisco), email Meredith Arthur and tell us what you’ve got in mind.