How to Peel Tomatoes

Published on Thursday, January 3, 2008, by Stephanie365 / Edit Post

How to Peel Tomatoes

CHOW contributor Stephanie V.W. Lucianovic demonstrates a simple method to separate a tomato from its skin.

CHOW Tips are the shared wisdom of our community. If you’ve figured out some piece of food, drink, or cooking wisdom that you’d like to share on video (and you can be in San Francisco), email Meredith Arthur and tell us what you’ve got in mind.

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  • I find it doesn't make much difference whether you make the cut before or after the boiling water.

    Also, I hate it when a lot of pulp comes off with the skin. I'd love to find a way to avoid that