CHOW’s Sunday Supper Menu
Supper is an old-fashioned term for a casual family meal that lost favor sometime in the ’50s. Chefs have been helping bring supper back, though: Los Angeles chef Suzanne Goin even wrote a book about it. Sunday’s the right time for supper—you have time to cook and it’s a great start to a week. So, get a group of four together, make this menu, and enjoy a Sunday supper that will finish early enough that you won’t regret it on Monday morning.