How to Tie Pancetta

How to Tie Pancetta

Our feature on how to make pancetta walks through the three steps: preparing, tying, and aging. In this video, associate food editor Regan Burns tackles the tying, demonstrating the knots you should use to truss up your prepared pork belly.

CHOW Tips are the shared wisdom of our community. If you’ve figured out some piece of food, drink, or cooking wisdom that you’d like to share on video (and you can be in San Francisco), email Meredith Arthur and tell us what you’ve got in mind.