Mangoes & Curry Leaves

This book covers the entire Indian subcontinent, including Bangladesh, India, Nepal, Pakistan, and Sri Lanka. The food photographs are gorgeous, as are the many photos showing the cultures of the region.

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent
By Jeffrey Alford and Naomi Duguid (Artisan, 2005; $29.70 at Amazon.com)