The Food World According to Titli

Published on Tuesday, July 27, 2010, by James Norton / Edit Post

I've got a new favorite hilariously named video personality: Titli Nihaan. The British-accented, housewifely host of an online program called Titli's Busy Kitchen delivers deadpan comedy and kitchen advice in equal proportions, delivering far more wit than you'd suspect as well as a good deal of reasonably sound commentary on food and cooking.

In "The Perfect Boiled Egg," she neatly deconstructs the methods and characteristics of the "TV megachef."

And if you'd like to see Titli in normal mode (as opposed to satirical mode) here she is making a lovely looking chocolate mousse:

Via the Daily Wh.at

ALLVideo Snacks
POST A COMMENT |1 Comment

COMMENT

  • She's a riot but her kitchen equipment is lacking. Look at her whisks, they have thin, un-ergonomic handles. Where is her rubber scraper for folding in the egg whites? And I would have chosen a bigger bowl to melt the chocolate in.