Royale: Backyard-Style Burgers in an East Village Bar

New York City’s latest hamburger contender is the East Village watering hole Royale. Hounds rank the well-reviewed newcomer up there with Corner Bistro and a step above neighborhood hangout Paul’s. “The burger lives up to the hype,” promises mas. It’s a loosely packed Black Angus patty, flame-broiled to order with a pleasing char, served with nicely melted American cheese on a toasted brioche bun from Tom Cat Bakery.

“They reminded me of burgers you would have in a backyard straight off a grill,” says wingman, “very juicy with a great bun.” duaoj1 approves of their manageable heft and height, which allow beef, bun and add-ons to fit comfortably in each bite.

Wedge fries are simple and good, though some find them under-seasoned. There’s a bacon option, but it’s skippable. And some detractors complain of overcooked and underwhelming meat. “Drinking helps the burgers at Royale,” sniffs sarapeater.

Royale [East Village]
157 Ave. C, near E. 10th St., Manhattan
212-254-6600
Locater

Board Links

Royale
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ROYALE–‘out of burgers’ at 8pm