Early Report: Cafe Röckenwagner in West LA

From pastry and bread master Hans Röckenwagner comes this eponymous new café, where seasonal dishes mingle with extraordinary desserts by pastry chef Cesar Bermudez. Early hits include the hearty vegetable soup made with market veggies, grilled octopus over Austrian red cabbage, and brick chicken with citrus mashed potatoes.

Photo of breads from Röckenwagner Bakery / Facebook