85°C is a Taiwanese megachain bakery with more than 300 branches. Its new shop in Newark lures those patient enough to brave the lines to score signature items like sea salt coffee and mochi egg tarts.
Photo by Chowhound member hhc
Chowhound Find: Sri Lankan Style at an Oakland Café
Cooking sea robin?
August 2014 COTM - Diana Henry Month: Food from Plenty
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