Dried cherries lend an intense pop of flavor to all kinds of sweet and savory dishes, from breakfast granola, scones, and cakes to chicken salad and sauce for duck.
Photo of Chicken Salad Sandwich by Chris Rochelle / CHOW.com
Sour Cherries Spotted in the Bay Area
Reheating a whole chicken
What cookbooks have you bought lately, or are you lusting after? August 2014 Edition!
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