Who’s Taking Seafood to a Higher Level?

Among Manhattan's seafood towers and other briny banquets, the John Dory Oyster Bar's plateau is a real catch: oysters, clams, shrimp, crab, whelks, and a whole lobster. Other contenders include Aquagrill, The NoMad, Balthazar, and a sleeper, the venerable steakhouse Keens.

Photo from The John Dory Oyster Bar