For diners going the healthy route and wanting clean, fresh flavors that might be gluten- or dairy-free, what's a good choice in the East Bay? Locals recommend Potala, Enssaro, and Shangri-La.
Photo from Enssaro Ethiopian Restaurant
How to Avoid Dense Gluten-Free Batter
September 2014 COTM 'Avec Eric' Chapters 10-12 (Craftsmanship, Tradition, Cayman Cookout) Reporting Thread
ISO Fancy, elegant plated dessert
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