A new single-serving, plastic-based wine-packaging system called Stacked Wines in Vinoware is either totally brilliant or totally stupid.
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James Norton edits the Upper Midwestern food journal Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. Follow CHOW on Twitter, and become a fan on Facebook.
Wine in Mason Jars: A Protest
What are you baking these days? July edition, part 2!
Need a crock pot roast recipe (beef or pork) with no onion
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