Supertaster pushes frozen fare to its logical extreme: miniature Mexican food. Which is to say, El Monterey Breakfast Taquitos.

James Norton edits the Upper Midwestern food journal Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. For his Supertaster Daily videos, he samples offerings from supermarket aisles and fast-food menus. You can follow him on Twitter, fan him on Facebook, and subscribe to his YouTube channel.

0 Comments

Email