Blake’s Upside Down Chicken & Waffle Pie

By James Norton, published on Wednesday, April 18, 2012 / Edit Post

A (frozen) chicken-and-waffle pie that's also upside down? Could this possibly work? Supertaster put the Blake's All Natural Foods version to the test.

James Norton edits the Upper Midwestern food journal Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. For his Supertaster Daily videos, he samples offerings from supermarket aisles and fast-food menus. You can follow him on Twitter, fan him on Facebook, and subscribe to his YouTube channel.

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