"In south Louisiana they sell cracklins that are still warm and are about as tasty as anything you can get anywhere. One paper bag full and you are addicted for life... That's why they call 'em 'CRACKlins'." - Clarkafella
"Maple syrup season was extremely short this year. A young friend who produces syrup said he got less than half of what he would get in a normal year. It started suddenly and ended just as suddenly." - Nyleve
"I've been using them for about 6 or 7 years when fresh, local tomatoes are out of season. I prefer this to grape/cherry tomatoes in most applications. The flavor of the campari tomatoes is the best off season option I've found." - meatn3
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