"Vito has the best Bolognese I've had on the Westside, for HALF the price. At happy hour, even less - it's only $5.50. Yes, that's worth the drive (and martinis are $6.50), a perfect after-work meal." – yogachik on Vito Restaurant
"We finished the meal with their take on a Liege waffle, which was a massive beer-batter waffle that was not too sweet and had the perfect texture, crispy on the outside and chewy and moist on the inside." – mikeop34 on Little Bear
"They specialize in live seafood. It can be very expensive. ... It is possible to drop a couple of hundred per person. If you demand the most freshest food, this is the place if you got the bucks." – bgazindad on Sushi Iki