"I am going to go out on a limb and say that the lobster bisque was, hands down, the best I've had ... ever. It was not too thick. It was sweet and loaded with decent sized pieces of lobster meat. I actually found myself wishing that I had skipped the lobster salad and ordered a bowl of the bisque." – BlueMagic on The Barnacle in Marblehead
"These were really yummy and would wow at a yuppie Super Bowl party. Each is a bit smaller than an egg, and is salty, sweet, smoky, and chewy. The pimento was solid and was great for dipping the pizza crust in later. Good portion for $8." – Area Man describes the bacon and sea salt pretzel nuggets at Area Four in Cambridge