Published on Friday, August 12, 2011, by Colleen Hubbard / Edit Post
"Fred's, an unassuming breakfasty diner on Bridgeway [in Sausalito], has the annoying habit of seating small parties together at large tables. However, they have an absolutely fantastic sausage that I believe to be house-made. It's on the menu for I think $3.50 for a side, Italian olive sausage, which turned out to be lusciously fatty, zesty with olives and maybe oregano, wrapped in skin with a pleasing snap." – pointybird
"Popped in at the Brixton for the first time last night and I just want give props to the golden-grilled flatbread pizza. Lots of sausage, pepperoni and pickled peppers over a wafer thin, cheesy, & crunchy crust. The app could make my top 10 tastes for 2011." – Civil Bear
"There's a new/updated produce market called Healthy Produce at 645 Clement Street. The produce is labeled in English; the space is bright and organized. There are 2 aisles and new and deep shopping baskets. The staff were friendly and the prices were reasonable. This is a nice addition to the neighborhood." – elise h
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