Spicy Roasted Chickpeas
Picnic Recipes Galore
Corner-Store Party Food on the Fly
9 Chili Recipes, Bison to Vegan
How to Choose the Best Strawberries
Sausage Recipes of the Month
"Ordered the burger with cheddar cheese and bacon onion relish ($14). It was accompanied by truffle fries. Finally! My first juicy burger in Park Slope! About a 7 oz patty, it was [so] nicely cooked that juices dribbled down my hands as I took a bite. The fries were good as well." – Miss Needle on Soigné in Brooklyn
"Very impressed. ... For apps: a cold eggplant dish seasoned with sesame oil, and a cold wood ear dish seasoned with vinegar, sugar, and sesame oil. ... For mains, we ordered a simmered cabbage dish that came with a Bunsen burner-like setup that kept the veggies simmering away at our table throughout the meal. We are spice lovers who can take quite a bit of chili-heat, and we were impressed that the food was actually legitimately spicy—strewn with garlic and fiery red dried and pickled chilis (both types). We also ordered a country-style tofu dish that was similarly garlicky and spicy ... all totally veg!" – CitySpoonful on a vegetarian feast at Hunan Kitchen of Grand Sichuan in Queens
"It was hands down the best I've ever had. It was perfect. Creamy puffs of mascarpone dotted the top, super rich, and the bottom was a small moist pastry soaked in cognac. They are made to order. Note: at $12.00, it's pretty pricey." – michele cindy on tiramisu at Osteria Morini
