Published on Friday, November 13, 2009, by Cicely Wedgeworth / Edit Post
“Best of all were the rendered pieces of chicken skin (shatteringly crunchy and paper thin) that they added to the sandwich. It added a component similar to a potato chip, but chicken flavored!” -sfpizzalover
“Perfect crust, fresh apples, good sweetness (some will find it too sweet)... did I mention the crust?” -telebear
“The burrata at A16 is still on my to-try list. The best I’ve had was from Ubuntu. This is better than that…. Since mine was just made it was nothing but sweet, fresh creaminess and so very delicate.” -rworange
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