Overheard on the Los Angeles Board

Published on Tuesday, December 7, 2010, by C. Thi Nguyen / Edit Post

"Pad Thai Krua Thai is pad thai on steroids. It has the authentic flavor profile of traditional pad thai, but instead of letting you season to your own taste, they throw everything but the kitchen sink in for you. If you like strongly flavored pad thai, it's phenomenal ..." - Moomin on Krua Thai

"I dropped by last nite, and it just was not as good as Scoops on Heliotrope, the mouthfeel and creaminess and indescribable way station between ice cream, gelato, ice milk, and soft serve was just not there. At Scoops Westside, it was just ice cream with Tai's flavor profiles." - kevin on the new Scoops Westside

"Meat parts aside, the star of the show is the broth. Not the kind of delicate beef broth you get from 24+ hours of slow simmering. This stuff was fragrant and milky—the essence of the marrow just barely being released from the bones. A kind of warm you up from the inside goodness." - mrgreenbeenz on Han Bat Shul Lung Tang

ALLLos Angeles Digest
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