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"Those potato cutlets are SICK—like latkes on crack. You should go order them right now." – gini on the shogo labtak at House of Tibet Kitchen
"We went to Tasty Burger for lunch on Saturday and they have table service inside and a bar. Great burgers and onion rings." – Berheenia on a new Boston burger option
"I thought the eggplant caponata was just great. The millet loaf was pretty good. The sesame crusted seitan strips were yummy and savory although perhaps overcooked for those of you who don’t like a little char. I love burnt bits, though, so it didn’t bother me." – heypielady on good orders at Red Lentil
