"Was it the best Taco in a Bun Burger I ever had? I can't say since this is the only one I've ever had, but it hit the spot." – pleasurepalate on Rick's Drive-In
"After a couple of bites, I unwrapped it and ate it open-faced with knife and fork. This was superior: seasoned meat with much tighter texture and seared crispy on one side, an aggressive garlic sauce I asked for with the yogurt dressing, pita wrap toasted on the grill." – nosh on Mezza Mediterranean Grill's gyro
"I liked that the biryani had some zip to it but you could still taste the delicate flavors." – SteveTimko on new Burmese/Indonesian place Mutiara Food & Market