A Proper Pupusa

Published on Tuesday, May 13, 2008, by Cicely Wedgeworth / Edit Post

It’s hard to go wrong with a pupusa—fried disks of masa stuffed with cheese or other fillings—but La Nueva Flor Blanca’s pupusas revueltas are transcendent, declares sku. The blend of chicharrón, beans, and cheese is as hot as molten lead, and a standard-bearer for deliciousness. Closed for almost a year, this gem of a spot has reopened, and its amazingly rich pupusas are as good as ever.