Overheard on the Los Angeles Board

"I can't get the damn thing out of my head. This cake ... had an incredibly moist yellow cake base (soaked Tres Leches-style with Coco Lopez cream of coconut), a dense (not too sweet) coconut filling, a thin layer of pineapple and of course frosted in coconut frosting and coconut flakes." - thedragonlady on Coco Lopez coconut cake, scored from a dessert cart at a Los Angeles Dodgers Luxury Suite

"I sat down for ... a nice deep rich cup of European coffee, and within about 10 minutes I received a freshly made Liege Waffle with crunchy Speculoos topping. As I had my first bite, I could taste the sugar pearls dissolve in my mouth." - Schweinhaxen on the superb Belgian waffles at Shaky Alibi

"The boneless chicken kebab is cooked perfectly. This bears repeating: Perfectly. It’s actually cooked-through and tender, while NOT being dry. It’s got a delicate crust from the grilling, and a nice outer flavor from the marinade." - lil mikey on Mizban Persian Food