Overheard on the Los Angeles Board

Published on Tuesday, July 20, 2010, by C. Thi Nguyen / Edit Post

"Went for the mezze (various small plates) at Alcazar in Westwood and ended up with a whole Branzino that had been butterflied and broiled. It was the best fish I've tasted in Los Angeles in a long while. I had it for dinner and then the next day again for lunch... This was even better than the best I had at Mariscos [Chente]." - epop on Alcazar Express

"Speaking of Hi-Life ... they will top your chili-cheese fries with ranch dressing! My arteries harden a little bit everytime I type that sentence..." - ipsedixit on Hi-Life Hamburgers

"Try the actual fried dough at AT&T Park when you get home (also called elephant ears). It's a treat that is very rare on this coast." - heckonwheels

ALLLos Angeles Digest
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