Overheard on the New York Boards

"Enjoy the fireflies in Tompkins Sq. park and eat your lamb or pork burger while it's hot. I can't get enough of the hand-pulled noodles, they are addictive, with A1, the cold Liang Pi noodle, a close second for summer. The crowds are crazy so be patient or go in off hours." – hungrycomposer on the newest location of Xi'an Famous Foods, opened this month on St. Marks Place

"The place has the best corned beef hash I have ever eaten in a restaurant – made with real corned beef, potatoes, and onions. Not out of a can." – JTS on Sarge's Delicatessen

"Watched my Reds get shut out by Santana and the Mets, but it was ok, because the Italian special was so damn good. Great fresh mozz and I really dug the marinated mushrooms." – ChiefHDB on a sandwich from Mama’s of Corona at Citi Field