"The crostini are a waste of money and calories. ... But the pizza is fantastic. The Mezzaluna is a unique creation ... half calzone and half margherita pizza. Delicious." – NAtiveNewYorker on 57 Napoli
"Delicious, done to perfection on a light toasted bun with fantastic fries and salad. I was surprised by this because Bar Tabac always struck me as the kind of faux-french clip joint that would be annoying and have overpriced/bad food." – squinchy on the hamburger at Bar Tabac