"We learned today that you don't have to show up with a friend of the owner to get some very good dim sum at Tai Wu." – charliemyboy
"The best smoked salmon I've had is the 'smoasted' salmon from Santa Rosa Seafood." – Melanie Wong
"Hearkening back to those glory days of Tra Vigne, Bottega is packing them in and with good reason." – CarrieWas218